Description
Seafood fried rice isΒ a quick, savory stir-fry dish combining day-old rice, mixed seafood (shrimp, squid, crab), eggs, and vegetables like peas and carrots, seasoned with soy sauce, oyster sauce, and sesame oil. Cooked in under 20 minutes, it is best prepared by stir-frying ingredients over high heat.







Reviews
There are no reviews yet.